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HISTORY

 

Ricciotti Pizza Pasta Deli was opened at The Riverwalk in October 2004 and then in 2006, Ricciotti expanded and opened its second restaurant at China Square Central. It has since proven to be as the destination of choice for authentic and affordable Italian gourmet food and pastries in Singapore. Till today, Ricciotti has stay true to its identity by putting quality, hard work and pride in delivering the best of the Italian culinary experience in Singapore

 

IDENTITY

 

In 2012, we were given a facelift. The new and enhanced look has shed away notions of table linens, china white flatware and conventional Italian eatery expressions.

 

The logo brings together three distinct cutleries which represent our specialties in Italian cuisine, while the red colour symbolises a contemporary, rustic and industrial design look – a concept that is wholly Italian, steeped in warmth, comfort and stylishness.

 

At the heart of the transformation is the emphasis of serving hearty dishes and presenting them in "cucina nostrana" (i.e. home style), as this truly reflects the Italian way of eating with family and friends. With new items and large food portions being added in the menu that are sharable in a group, we are repositioning ourselves to keep our price points affordable while providing great food at great value.

 

Today, we are proudly known as Ricciotti Pizza Pasta Grill.

 

CONCEPT

 

A meal that truly reflects the warmth of eating Italian "cucina nostrana" dining experience in unique metropolitan setting.